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Growers | Baked Goods | Dairy | Specialty Items
Beckett Farm - founded in 1973 is a beautiful 18 acre family run farm, with the very best asparagus, peas, Rhubarb, lettuce , and much more www.beckettfarms.com
Chaplin Farms, located on Route 6 in Chaplin is a farm/orchard with over 15 varieties of apples. They always bring a large selection of lettuce bowls, herb planter boxes, in addition to hand picked lettuce, variety of fruits ans vegetables along with eggs and local honey. www.chaplinfarms.com
Dondero Orchards of So. Glastonbury is joining us with plenty of starter plants, patio tomato plants and seasonal vegetables, along with a large variety of apples and pears. In addition they will be bringing fresh baked pies, homemade and award winning jams and pickles.
www.donderoorchards.com
Rose's Berry Farm, one of Glastonbury's best, offering a wide variety of the freshest fruits and vegetables, along with hanging and potted plants, farm made jams,fruit toppings, and not to be missed fresh homemade pies. www.rosesberryfarm.com
The Kitchen @ Billings Forge, provides freshly baked artisanal bread in all sorts of varieties; perfect to take home to the family… if you can resist temptation and make it past the gate! The Kitchen also provides a delicious array of sandwiches, salads, and prepared dinners to go using local ingredients.
www.thekitchencatering.org
Sweet Pea Cheeses joins us each week with soft goats' cheese and feta, pasturized cow milk and yogurt.
Bean and Leaf roasts organic and fair trade coffees in New London and also does loose leaf teas. They will be selling their teas, beans, and brewed hot and iced coffee at the market on Thursdays.
www.bean-leaf.com
Chet's Italian Ice, real hand scooped Italian ices, cholesterol and fat free. Made fresh in small batches using local organic produce.
CT Cultural Heritage Arts Program - Brings wonderfully talented, one of a kind weavers,and basketmakers from around the world Somali and Bosnian are just a few of the locations these women come from.
Eagle Wood Farms, in Barkhamstead, grows and processes beef, pork, salmon, and shrimp, using sustainable methods right here in Connecticut. All of the beef and pork is locally raised and the shrimp and salmon come from fishermen with whom Eagle Wood Farm has a direct relationship with. Their commitment to pure, sustainable food is evidence by the outstanding quality of their product!
eaglewoodfarms.com
Farm to Hearth, Todd and Melissa Solek make flatbread pizza an art. Made fresh to order using only the best local and organic items bought from the farmers at our market, try a different one every week. www.farmtohearth.com
Spielman Landscaping - The best and most beautiful annual and perennial flowering plants, and a large selection of cactus gardens,and topiaries. They are always happy to answer any and all of your garden and landscape design questions too.
